Seasonal Lunches.

we are pleased to offer our latest luncheon menu for your enjoyment.

this 2 course menu will change

regularly during the year reflecting the changing seasons

 

Starters
Butternut Squash Soup
or
Parma Ham and Duck Salad

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Main Courses
Grilled Plaice,
Creamy Lemon & Chive Sauce
or
Roast Leg of Lamb
or
Confit of Guinea Fowl,
Sautéed Cabbage
or
Blue Cheese and Spinach Tart

2 course lunch menu including a glass of wine and tea or coffee
£15.50
a daily dessert available at £3.50