Sunday Lunches

As an example ~

lightly spiced parsnip soup
or
chicken, black pudding and leek terrine
or
ham and lentil salad with slices of warm belly pork
or
thinly sliced smoked salmon with dill and mustard sauce
**********
fillet of plaice with a lemon and chive sauce
or
slow braised shoulder of lamb with butternut squash
or
sauté of guinea fowl, parcel of guinea fowl confit, celeriac and onions
or
roast sirloin of scotch beef with yorkshire pudding
**********
warm brownies, chocolate sauce and cream
or
crisp meringue with caramelised pineapple and vanilla ice
or
moist apricot and elderflower cake
or
platter of cheese and home made biscuits
**********
coffee with petit fours

2 courses £18.00 / €23.00 … 3 courses £22.50 / €30.00